CAFFÈ ESPRESSO LA RESERVA DE TIERRA BRASILE

CAFFÈ CORRETTO

CAFFÈ DOPPIO

CAFFÈ ESPRESSO DECAFFEINATO

CAPPUCCINO

MAROCCHINO

LATTE MACCHIATO

AMERICANO

CAFFÈ FILTRO

SHAKERATO

SHAKERATO BORGHETTI

ORZO PICCOLO

ORZO GRANDE

GINSENG PICCOLO

GINSENG GRANDE

CIOCCOLATA CALDA

AGGIUNTA LATTE VEGETALE

TÈ E INFUSI

SPREMUTA

SUCCO DI FRUTTA

ACQUA PLASTICA

CROISSANT CREMA

CROISSANT ALBICOCCA

CROISSANT NOCCIOLA

CROISSANT PISTACCHIO

CROISSANT VEGANO

CROISSANT SALATO VARIE FARCITURE

MINI CROISSANT DOLCE

MINI CROISSANT SALATO CON VARIE FARCITURE

PAIN AU CHOCOLAT

GIRELLA UVETTA E CIOCCOLATO

FOCACCINE CON VARIE FARCITURE

TOAST

TORTA BAKERY

BISCOTTI

BOCCONCINO FARCITO

GIANDUIOTTO GOBINO

MINI MUFFIN AL CIOCCOLATO

(VALID FROM MONDAY TO FRIDAY)

THE OFFER INCLUDES:

♦ ONE DISH OF YOUR CHOICE + WATER + COFFEE + COVER CHARGE

♦ SPAGHETTI WITH TOMATO SAUCE

FRESH PASTA SPAGHETTO* WITH HOMEMADE TOMATO SAUCE AND BASIL OIL

♦ CAESAR SALAD

LTLT CHICKEN WITH MIXED SALAD, CHERRY TOMATOES, PARMESAN CHEESE FLAKES AND CAESAR SAUCE

♦ PACCHERO WITH ROCKET PESTO AND DRIED TOMATOES

PACCHERO WITH ROCKET PESTO AND DRIED TOMATOES

♦ TASTY SALAD

MISTICAZA SALAD, TOMA CHEESE, CORN AND HARD-BOILED EGGS

♦ LIVELY SALAD

MARINATED CUCUMBER, TOMATO AND RED ONION WITH CRUTONS

♦ COUS COUS

COUSCOUS WITH CARROTS, POTATOES, PEAS, SHRIMP AND BASIL PESTO

(VALID FROM MONDAY TO FRIDAY)

THE OFFER INCLUDES:

• ONE DISH OF YOUR CHOICE + WATER + COFFEE + COVER CHARGE

• RAW FASSONA BEEF

RAW FASSONA BEEF WITH HOMEMADE HAZELNUT MAYONNAISE

• VEAL WITH TONNATO

LTLT ROUND STEAK WITH HOMEMADE TUNA SAUCE

• THE BALANCED PLATE

VEAL STRIPS, MIXED CEREALS AND STEAMED CARROTS
Vegetarian alternative: TOFU

• GRILLED CHOPS

GRILLED CHOPS WITH STEAMED CARROTS

(VALID FROM MONDAY TO FRIDAY)

THE OFFER INCLUDES:

✱ A BURGER OF YOUR CHOICE WITH FRIES + WATER + COFFEE + COVER CHARGE

✱ CLASSIC BURGER

BUN FROM THE TURIN-BASED COMPANY “PUNTOPANE”, VEAL MEDALLION, RAPATO TOMATO, SALAD, AND MAYONNAISE. ALL ACCOMPANIED BY DIPPERS*

✱ BACON CHEESEBURGER

BUN FROM TURIN’S PUNTOPANE COMPANY, VEAL MEDALLION, CHEDDAR FONDUE, CRISPY BACON, COPPERY TOMATOES, SALAD, AND MAYONNAISE. ALL SERVED WITH DIPPERS*

✱ QUERCO BURGER(VEGAN)

CHARCOAL BUN FROM THE TURIN-BASED COMPANY PUNTOPANE, SHITAKE MUSHROOM BURGER*, BROWN RICE AND RED BEANS, RED TOMATO, PICKLED GHERKINS, ARTISAN VEGETABLE MAYO, VEGETABLE ALTERNATIVE TO CHEESE AND SALAD

MILANESE

BREADED BEEF CUTLET ACCOMPANIED WITH MIXED SALAD AND CHERRY TOMATOES

LA TAGLIATA

VEAL SLICED WITH VEGETABLES OF THE WEEK

VEGETABLES OF THE WEEK

STEAMED CARROTS

BAKED POTATOES

DIPPERS*

MIXED SALAD WHIT CHERRY TOMATOES

COFFEE TARTLET

CHOCOLATE TART WITH COFFEE MASCARPONE CREAM AND COFFEE DARK CHOCOLATE BEANS

BIRRAFREDDO

BEER SEMIFREDDO** WITH GLITCH CARAMEL

CREAMY VEGETABLE MILK (VEGAN)

CREAMY VEGETABLE MILK WITH PEACH JAM

PEPINO ICECREAM

FLAVORS: CREAM, FIORDILATTE, GIANDUIA, LEMON SOBETT, STRAWBERRY SORBET.

WATER 

DRINKS

COFFEE

COVER, BREAD AND SERVICE € 1,50

FRIED ZEPPOLINE ACCOMPANIED WITH MORTADELLA, RAW HAM, BRA TENERO AND ALPINE TOMA + BEER EDIT

FRIED ZEPPOLINE ACCOMPANIED WITH MORTADELLA, RAW HAM, BRA TENERO AND ALPINE TOMA + SPRITZ OR GLASS OF WINE

OUR MINI MARGHERITA PIZZA + EDIT BEER

OUR MINI MARGHERITA PIZZA + DRINK OR GLASS OF WINE

GRILLED CHICKEN* STRIPS

• CLASSIC
• PAPRIKA
• CURRY

FRENCH FRIES*

TOMATO AND MOZZARELLA SUPPLÌ*

TRADITIONAL ROMAN-STYLE RICE CROQUETTE STUFFED WITH TOMATO AND MOZZARELLA.

BROCCOLI RABE, ANCHOVIES AND BURRATA SUPPLÌ*

TRADITIONAL ROMAN-STYLE RICE CROQUETTE STUFFED WITH BROCCOLI RABE, ANCHOVIES AND BURRATA

CACIO E PEPE SUPPLÌ*

TRADITIONAL ROMAN-STYLE RICE CROQUETTE STUFFED WITH CACIO E PEPE SAUCE (CHEESE AND BLACK PEPPER)

THREE SUPPLÌ*

TOMATO AND MOZZARELLA / BROCCOLI RABE, ANCHOVIES AND BURRATA / CHEESE AND PEPPER

IL TONNATO

SLOW COOKED “LA GRANDA” VEAL IN CREAMY TUNA SAUCE.

LA CRUDA DI FASSONA

FASSONA “LA GRANDA” STEAK TARTARE, ANCHOVIES CREAM AND TAGGIASCA OLIVE POWDER

JACKET POTATO STRACCIATELLA & CHISTORRA*

JACKET POTATO FILLED WITH STRACCIATELLA CHEESE AND CHISTORRA* (BASQUE SAUSAGE WITH SWEET PAPRIKA)

PARMIGIANA BURGER (BURGER OF THE MONTH)
BUN COMPANY ‘PUNTOPANE’, AUBERGINE PARMIGIANA, SCAMORZA FONDUE

CLASSIC BURGER

BUN BURGER WITH SEED FROM THE TURIN-BASED COMPANY “PUNTOPANE“, 160g MEDALLION OF PIEDMONTESE FASSONA BEEF “LA GRANDA“, VINE-RIPENED TOMATO, SALAD AND MAYONNAISE, SERVED WITH FRENCH FRIES.

BACON CHEESEBURGER

BUN BURGER WITH SEED FROM THE TURIN-BASED COMPANY “PUNTOPANE“, 160g MEDALLION OF PIEDMONTESE FASSONA BEEF “LA GRANDA“, CHEDDAR CHEESE, CARAMELIZED ONION, CRISPY BACON, VINE-RIPENED TOMATO, SALAD AND MAYONNAISE, SERVED WITH FRENCH FRIES.

EDIT BURGER

CHARCOAL BREAD BUN FROM THE TURIN-BASED COMPANY “PUNTOPANE“, 160g MEDALLION OF PIEDMONTESE FASSONA BEEF “LA GRANDA“, GORGONZOLA CREAM, VINE-RIPENED TOMATO, SALAD, SERVED WITH FRENCH FRIES AND OUR DELICIOUSE EDIT SAUCE.

VEGGIE BURGER 

BUN BURGER WITH SEED FROM THE TURIN-BASED COMPANY “PUNTOPANE“, SPINACH BURGER, FRESH TOMATOES, SALAD AND MAYONNAISE, SERVED WITH FRENCH FRIES.

POLPO BURGER 

VEGETABLE CHARCOAL BUN BY LOCAL BAKERY “PUNTOPANE“, CRISPY OCTOPUS*,
CONFIT TOMATOES, ARUGULA PESTO AND SALAD, WITH A SIDES OF FRENCH FRIES.

CHEESEBURGER

BUN BURGER WITH SEED FROM THE TURIN-BASED COMPANY “PUNTOPANE“, 160g MEDALLION OF PIEDMONTESE FASSONA BEEF “LA GRANDA“, CHEDDAR CHEESE, CARAMELIZED ONION, SCOPPER TOMATO, SALAD AND MAYONNAISE, SERVED WITH FRENCH FRIES.

PULLED PORK

BUN BURGER WITH PULLED PORK, BBQ SAUCE AND COLESLOW (MADE WITH CABBAGE, RED CABBAGE, ONION, CARROT, YOGURT AND MAYONNAISE), SERVED WITH FRENCH FRIES.

HOT DOG CLASSIC

CLASSIC HOT DOG, KETCHUP AND MAYONNAISE, SERVED WITH FRENCH FRIES.

HOT DOG

SMOKED MIXED PORK AND BEEF SAUSAGE, CARAMELIZED ONION, MUSTARD AND HONEY, SERVED WITH FRENCH FRIES.

MARGHERITA PINSA + DRINK

PINSA WITH FRENCH FRIES + DRINK

PINSA WITH WURSTEL + DRINK

PINSA WITH FRIES AND WURSTEL + DRINK

HOT DOG + FRIES + DRINK

MARGHERITA PINSA*

TOMATO, FIORDILATTE MOZZARELLA, BASIL, EVO OIL

PORTO MARINARA PINSA*

BLACK OLIVES, CANTABRIAN ANCHOVIES, SMOKED SARDINES, OREGANO AND CAPER FLOWERS

PINSA* WITH MORTADELLA, PISTACHIO AND BURRATA

MORTADELLA WITH PISTACHIOS AND BUFFALO STRACCIATELLA CREAM

PINSA* WITH HAM AGED 24 MONTHS, BUFFALO MOZZARELLA AND BASIL OIL

PROSCIUTTO AGED 24 MONTHS, BUFFALO MOZZARELLA FROM CAMPANIA AND BASIL OIL

MIXED SALAD

MISTICANZA, CHERRY TOMATOES, TUNA, CORN, BOILED EGG

EDIT BEER POTATOES

BAKED POTATOES, MARINATED IN OUR EDIT CRAFT BEER

VEGETABLE RATATOUILLE WITH MINT

TIRAMISÙ

BONET

SORBET BY ARIA GELATERIA

COVERAGE, BREAD AND SERVICE € 2

GEWURZTRAMINER TOBLINO DOC

FLOREALE – MORBIDO

ROERO ARNEIS – MASUCCO

FRUTTATO ED ERBACEO

SAUVIGNON ATTEMS

BARBERA D’ALBA – 2023 MASUCCO

ROTONDO E SECCO

NEBBIOLO DELLE LANGHE ARGANTE 2023

FRUTTATO, PERSISTENTE

ALTA LANGA RISERVA “METODO CLASSICO” – IL CASCINONE

FRESCO, SECCO, AROMATICO

FRANCIACORTA BRUT MURATORI

FRESCO, PERSISTENTE

PROSECCO BRUT VILLA CORNARO

FRESCO, SAPIDO, FLOREALE

ROSATO SALENTO

FRESCO, FLOREALE E SAPIDO

SPRITZ

AMERICANO

VERMOUTH ROSSO CARPANO, BITTER CARPANO, SODA

NEGRONI

TANQUERAY GIN, VERMOUTH ROSSO CARPANO, BITTER CARPANO

PALOMA

TEQUILA, LIME, SODA AL POMPELMO ROSA

GIN&TONIC

VODKA LEMON

TURBO THE

THE ALLA PESCA RIFERMENTATO (5% vol)

HUGO SPRITZ

ST. GERMAIN, PROSECCO DOC, SODA

CAMPARI SPRITZ

CAMPARI, PROSECCO DOC, SODA

VERMOUTH & SODA

VERMOUTH CARPANO ANTICA FORMULA, SODA

BOULEVARDIER

VERMOUTH ROSSO CARPANO, BITTER CARPANO, BULLEIT ROSSO

SBAGLIATO

VERMOUTH ROSSO CARPANO, BITTER CARPANO, PROSECCO DOC

FERNANDITO

FERNET BRANCA, COCA COLA

GIN & TONIC 0

TANQUERAY 0.0, FEVER TREE TONICA

CEDROTINI

MARTINI FLOREALE, LIME, CEDRATA TASSONI

COCA COLA

COCA COLA ZERO

GAZZOSA LURISIA

TONICA LURISIA

ARANCIATA LURISIA

LIMONATA LURISIA

GINGER BEER 

CEDRATA TASSONI

ESTATÈ LIMONE

ESTATÈ PESCA

ACE

ANANAS

PERA

PESCA

MIRTILLO

ARANCIA

ACQUA NATURALE

ACQUA GASATA

PALETTE BIRRA: LE CLASSICHE

4 ASSAGGI DI BIRRA SERVITI IN 4 BICCHIERI (DA 15 CL BICCHIERE):
MIA (HELLES), BLANCHE NOISE(BLANCHE), GLITCH SLAP(DUNKEL BOCK), IPACONDA(A.IPA), COMPRENDENDO QUINDI LE BIRRE PIÙ ICONICHE DEL NOSTRO BIRRIFICIO.

PALETTE BIRRA: ‘SALI SCENDI’

4 ASSAGGI DI BIRRA SERVITI IN 4 BICCHIERI (DA 15 CL BICCHIERE):
BARTENDER’S CHOICE (MARGARITA GOSE), CHRISTONCELLO (LEMON WITBIER), TRIP LOOP (BELGIAN TRIPEL), HOPPY VERSE (SESSION IPA).

EDIT

MIA SENZA GLUTINE – 4,8% – LAGER HELL GLUTEN FREE

EDIT

7 – 5,0% – ITALIAN MODERN KELLER

EDIT

SQUARE ONE SENZA GLUTINE – 5,0% – GERMAN PILSNER GLUTEN FREE

EDIT

BINARIO 011 – 4,7% – SUBURBAN PALE ALE

EDIT

DOUBLE DOG – 8,00% – DOUBLE IPA

EDIT

CITRUST – 5,3% – FRUITY APA

EDIT

FRIEND OR FAUX – 0,5% – APA ALCOOL FREE

EDIT

HOPPYVERSE – 4% – SESSION IPA

EDIT

IPACONDA! SENZA GLUTINE – 6,6% – AMERICAN IPA

EDIT

LIQUIFADE – 5,7% – MODERN IPA

EDIT

HOME DREAM – 5,2% – (NOT) ORDINARY IPA – GLUTEN FREE

EDIT

ROT PRISM – 5% – AMBER LAGER – GLUTEN FREE

EDIT

M84! – 7,80% – DOPPEL BOCK

EDIT

GLITCH SLAP – 6,50% – DUNKEL BOCK – GLUTEN FREE

EDIT W/ CHRISTIANIA

CHRISTONCELLO – 4,5% – LEMON WITBIER

EDIT

BLANCHE NOISE – 4,8% – ITALIAN BLANCHE

EDIT

TRIP LOOP – 8,5% – BELGIAN TRIPEL

EDIT

BLACK MASK – 6,1% – BLACK IPA

EDIT

DUSK DAZE – 4,2% – DRY STOUT

EDIT

THE BARTENDER’S CHOICE – 3,7% – MARGARITA GOOSE

LO SHARING TAP È UNO DEI NOSTRI TAVOLI PIÙ SPECIALI E CARATTERISTICI, CONTIENE AL CENTRO UNA SPINA DALLA QUALE POTETE SPILLARVI DIRETTAMENTE LA BIRRA! SI TRATTA DI UN TAVOLO ALTO, CON COMODI SGABELLI, CON PORTATA MASSIMA 20 PERSONE. IL FUSTO DI BIRRA EDIT VIENE SCELTO INSIEME AI NOSTRI PUBLICAN IN BASE ALLE VOSTRE PREFERENZE. IL PREZZO VIENE CALCOLATO AL LITRO, CON UN MINIMO OBBLIGATORIO DI 10 LITRI.

LO SHARING TAP HA UN TEMPO DI ATTIVAZIONE DI UN PAIO D’ORE, ABBIAMO QUINDI NECESSITÀ DI SAPERLO CON ANTICIPO. PER PRENOTARE L’ESPERIENZA, SCRIVI A TORINO@EDITSPACE.COM