CAFFÈ ESPRESSO LA RESERVA DE TIERRA BRASILE

CAFFÈ CORRETTO

CAFFÈ DOPPIO

CAFFÈ ESPRESSO DECAFFEINATO

CAPPUCCINO

MAROCCHINO

LATTE MACCHIATO

AMERICANO

CAFFÈ FILTRO

SHAKERATO

SHAKERATO BORGHETTI

ORZO PICCOLO

ORZO GRANDE

GINSENG PICCOLO

GINSENG GRANDE

CIOCCOLATA CALDA

AGGIUNTA LATTE VEGETALE

TÈ E INFUSI

SPREMUTA

SUCCO DI FRUTTA

ACQUA PLASTICA

CROISSANT CREMA

CROISSANT ALBICOCCA

CROISSANT NOCCIOLA

CROISSANT PISTACCHIO

CROISSANT VEGANO

CROISSANT SALATO VARIE FARCITURE

MINI CROISSANT DOLCE

MINI CROISSANT SALATO CON VARIE FARCITURE

PAIN AU CHOCOLAT

GIRELLA UVETTA E CIOCCOLATO

FOCACCINE CON VARIE FARCITURE

TOAST

TORTA BAKERY

BISCOTTI

BOCCONCINO FARCITO

GIANDUIOTTO GOBINO

MINI MUFFIN AL CIOCCOLATO

(VALID FROM MONDAY TO FRIDAY)

THE OFFER INCLUDES:

♦ ONE DISH OF YOUR CHOICE + WATER + COFFEE + COVER CHARGE

♦ SPAGHETTI WITH TOMATO SAUCE

FRESH PASTA SPAGHETTO* WITH HOMEMADE TOMATO SAUCE AND BASIL OIL

♦ CAESAR SALAD

LTLT CHICKEN WITH MIXED SALAD, CHERRY TOMATOES, PARMESAN CHEESE FLAKES AND CAESAR SAUCE

♦ TROFIE WITH PESTO

TROFIE WITH PESTO, POTATOES AND GREEN BEANS*

♦ TASTY SALAD

MISTICAZA SALAD, TOMA CHEESE, CORN AND HARD-BOILED EGGS

♦ SUMMER SALAD

MIXED SALAD WITH RADICCHIO, TUNA, FETA AND CHERRY TOMATOES

♦ COUS COUS

COUSCOUS WITH CARROTS, POTATOES, PEAS, SHRIMP AND BASIL PESTO

(VALID FROM MONDAY TO FRIDAY)

THE OFFER INCLUDES:

• ONE DISH OF YOUR CHOICE + WATER + COFFEE + COVER CHARGE

• RAW FASSONA BEEF

RAW FASSONA BEEF WITH HOMEMADE HAZELNUT MAYONNAISE

• VEAL WITH TONNATO

LTLT ROUND STEAK WITH HOMEMADE TUNA SAUCE

• THE BALANCED PLATE

SESAME CHICKEN, WHITE RICE AND PEAS* WITH BUTTER AND MINT
Vegetarian alternative: TOFU

• PORK BOMBETS

PORK BOMBETS* WITH PEAS* IN BUTTER AND MINT

(VALID FROM MONDAY TO FRIDAY)

THE OFFER INCLUDES:

✱ A BURGER OF YOUR CHOICE WITH FRIES + WATER + COFFEE + COVER CHARGE

✱ CLASSIC BURGER

BUN FROM THE TURIN-BASED COMPANY “PUNTOPANE”, VEAL MEDALLION, RAPATO TOMATO, SALAD, AND MAYONNAISE. ALL ACCOMPANIED BY DIPPERS*

✱ BACON CHEESEBURGER

BUN FROM TURIN’S PUNTOPANE COMPANY, VEAL MEDALLION, CHEDDAR FONDUE, CRISPY BACON, COPPERY TOMATOES, SALAD, AND MAYONNAISE. ALL SERVED WITH DIPPERS*

✱ QUERCO BURGER(VEGAN)

CHARCOAL BUN FROM THE TURIN-BASED COMPANY PUNTOPANE, SHITAKE MUSHROOM BURGER*, BROWN RICE AND RED BEANS, RED TOMATO, PICKLED GHERKINS, ARTISAN VEGETABLE MAYO, VEGETABLE ALTERNATIVE TO CHEESE AND SALAD

MILANESE

BREADED BEEF CUTLET ACCOMPANIED WITH MIXED SALAD AND CHERRY TOMATOES

LA TAGLIATA

VEAL SLICED WITH VEGETABLES OF THE WEEK

VEGETABLES OF THE WEEK

PEAS* WITH BUTTER AND MINT

BAKED POTATOES

DIPPERS*

MIXED SALAD WHIT CHERRY TOMATOES

COFFEE TARTLET

CHOCOLATE TART WITH COFFEE MASCARPONE CREAM AND COFFEE DARK CHOCOLATE BEANS

BIRRAFREDDO

BEER SEMIFREDDO** WITH GLITCH CARAMEL

CREAMY VEGETABLE MILK (VEGAN)

CREAMY VEGETABLE MILK WITH PEACH JAM

PEPINO ICECREAM

FLAVORS: CREAM, FIORDILATTE, GIANDUIA, LEMON SOBETT, STRAWBERRY SORBET.

WATER 

DRINKS

COFFEE

COVER, BREAD AND SERVICE € 1,50

FRIED ZEPPOLINE ACCOMPANIED WITH MORTADELLA, RAW HAM, BRA TENERO AND ALPINE TOMA + BEER EDIT

FRIED ZEPPOLINE ACCOMPANIED WITH MORTADELLA, RAW HAM, BRA TENERO AND ALPINE TOMA + SPRITZ OR GLASS OF WINE

OUR MINI MARGHERITA PIZZA + EDIT BEER

OUR MINI MARGHERITA PIZZA + DRINK OR GLASS OF WINE

CHICKEN STRIPS* WITH BREADSTICKS

POTATO ROSTI*

TOMATO AND MOZZARELLA SUPPLI’*

LA FRANCHINA

OUR MINI MARGHERITA PIZZA

TAGLIERE SALUMI E FORMAGGI

PARMA RAW CURED SHAVEN, CAPOCOLLO, MORTADELLA, FRESH TOMINO CHEESE, SOFT BRA CHEESE, ALPINE TOMA CHEESE AND FRIED ZEPPOLINE*

IL TAGLIERONE

PARMA RAW CURED SHAVEN, CAPOCOLLO, MORTADELLA, FRESH TOMINO CHEESE, SOFT BRA CHEESE, ALPINE TOMA CHEESE, FRIED ZEPPOLINE*, 2 POTATO ROSTI*, 2 TOMATO AND MOZZARELLA SUPPLI*, FRIED ZEPPOLINE AND TOMATO SAUCE

BIANCA

FOCACCIA SEASONED WITH EVOO AND SALT (OREGANO OR ROSEMARY UPON REQUEST)

ESTIVA

FOCACCIA DRESSED WITH EVO OIL, ROCKET, RED AND YELLOW PACHINO TOMATOES, PARMA CHEESE FLAKES, BALSAMIC VINEGAR GLAZE AND BASIL

DELICATA

FOCACCIA DRESSED WITH EVO OIL, CAPOCOLLO, STRACCHINO CHEESE AND FIG JAM

MORTADELLA E STRACCIATELLA

FOCACCIA DRESSED WITH EVO OIL, MORTADELLA, STRACCIATELLA, PISTACHIO GRAINS AND BASIL

CRUDO&BUFALA

FOCACCIA DRESSED WITH EVO OIL, RAW HAM AND BUFFALO MOZZARELLA DOP

MARINARA

SAN MARZANO TOMATOES, GARLIC, EVO OIL, OREGANO AND BASIL

MARGHERITA

SAN MARZANO TOMATOES, FIORDILATTE, EVO OIL AND BASIL

(WITH DOP BUFFALO MOZZARELLA € 11,50)

NAPOLI

SAN MARZANO TOMATOES, FIORDILATTE CHEESE, CAPERS, ANCHOVIES, OREGANO, EVO OIL AND BASIL

ARDENTE

SAN MARZANO TOMATOES, FIORDILATTE CHEESE, CALABRIAN SPIANATA, EVO OIL AND BASIL

QUATTRO FORMAGGI

SAN MARZANO TOMATOES, FIORDILATTE, FONTINA, GORGONZOLA, PARMESAN CHEESE, EVO OIL AND BASIL

TONNO E CIPOLLA

SAN MARZANO TOMATOES, FIORDILATTE CHEESE, TUNA, RED ONION, EVO OIL AND BASIL

ORTOLANA

SAN MARZANO TOMATOES, FIORDILATTE CHEESE, AUBERGINES, COURGETTES, GRILLED PEPPERS, EVO OIL AND BASIL

PROSCIUTTO E FUNGHI

SAN MARZANO TOMATOES, FIORDILATTE CHEESE, COOKED HAM, CHAMPIGNON MUSHROOMS, EVO OIL AND BASIL

SALSICCIA E FRIARIELLI

SMOKED PROVOLA, FRESH SAUSAGE, BROCCOLI RABE AND EVO OIL

QUATTRO STAGIONI

SAN MARZANO TOMATOES, FIORDILATTE CHEESE, PITTED BLACK OLIVES, COOKED HAM, CHAMPIGNON MUSHROOMS, ARTICHOKES, EVO OIL AND BASIL

STRACCIATA

SAN MARZANO TOMATOES, CHERRY TOMATOES, EVO OIL AND BASIL. UNCOOKED: STRACCIATELLA

LA REGINA

SAN MARZANO TOMATOES, DOP BUFFALO MOZZARELLA AND 24-MONTH-AGED PARMA HAM

POSILLIPO

SAN MARZANO TOMATOES, DOP BUFFALO MOZZARELLA, CHERRY TOMATOES, PARMESAN CHEESE, EVO OIL AND BASIL

MARINARA RIVISITATA

SAN MARZANO TOMATOES, ANCHOVIES, EXTRA VIRGIN OLIVE OIL AND BASIL.
UNCOOKED: STRACCIATELLA AND CRUMBLED SALTY TARALLO

GOLOSONA

FIORDILATTE, CRISPY BACON, FRIED ZUCCHINI, STRACCHINO CHEESE, EVO OIL AND BASIL

ASPARAGINA

FIORDILATTE, ASPARAGUS TIPS, STRACCHINO CHEESE.
UNCOOKED: STRIPS OF BRESAOLA, EVO OIL AND BASIL

FIORITA

SAN MARZANO TOMATOES, SMOKED PROVOLA CHEESE, ZUCCHINI FLOWERS, FRIED ZUCCHINI, CETARA ANCHOVY COLATURA, CHILLI PEPPER, EVO OIL AND BASIL

LA CARAMELLATA

FIORDILATTE, CARAMELIZED ONION.
UNCOOKED:CRISPY BACON, GORGONZOLA CHEESE, EVO OIL AND BASIL

PIZZA OF THE MONTH OF MAY: LA STRAVAGANTE

SMOKED PROVOLA, ZUCCHINI FLOWERS, ANCHOVIES, DRIED TOMATOES, EVO OIL AND BASIL

FRIED PIZZA

SAN MARZANO TOMATOES, EVO OIL AND BASIL
UNCOOKED: BUFFALO PDO

*ALL PIZZAS ARE ALSO AVAILABLE GLUTEN-FREE (+3€)

** WE CANNOT GUARANTEE NON-CONTAMINATION

CALZONE SAPORITO

CALZONE STUFFED WITH SAN MARZANO TOMATOES, FIORDILATTE CHEESE, COOKED HAM, PARMESAN CHEESE, EVO OIL AND BASIL

CALZONE GUSTOSO

CALZONE STUFFED WITH SAN MARZANO TOMATOES, FIORDILATTE CHEESE, STRACCIATELLA CHEESE, FRIED AUBERGINES, CALABRIAN SPIANATA, EVO OIL AND BASIL

+ 1.50€: FIORDILATTE MOZZARELLA, GRANA PADANO, CHEESES, TAGGIASCA OLIVES, CHERRY TOMATOES, VEGETABLES, CHIPS

+ 2,50€: MDOP BUFFALO MOZZARELLA, MUSHROOMS, BROCCOLI RABE, RAW HAM, TUNA, SPECK, COLONNATA LARD IGP, VALTELLINA BRESAOLA IGP, COOKED HAM, CALABRIAN SPIANATA, FRESH SAUSAGE

+ 3,00€: CANTABRICO ANCHOVIES

+ 4,00€: BURRATA

CLASSIC BURGER

BUN FROM THE TURIN COMPANY PUNTOPANE, VEAL MEDALLION, RED TOMATO, SALAD, MAYONNAISE AND DIPPERS*

CHEESEBURGER

PUNTOPANE TURIN COMPANY BUN, VEAL MEDALLION, CHEDDAR FONDUE, COPPER TOMATO, SALAD, MAYONNAISE AND DIPPERS*

BACON CHEESEBURGER

PUNTOPANE TURIN COMPANY BUN, VEAL MEDALLION, CHEDDAR FONDUE, CRISPY BACON, RED TOMATO, SALAD, MAYONNAISE AND DIPPERS*

EDIT BURGER

CHARCOAL BUN FROM THE TURIN-BASED COMPANY PUNTOPANE, VEAL MEDALLION, TOMINO CREAM, CARAMELIZED ONION, YELLOW CHERRY TOMATOES, SALAD, EDIT SAUCE AND DIPPERS*

SMASH EDIT

POTATO STARCH BUN*, DOUBLE VEAL SMASH*, CHEDDAR FONDUE AND CRISPY BACON ACCOMPANIED BY DIPPERS*

QUERCO BURGER

CHARCOAL BUN FROM THE TURIN-BASED COMPANY PUNTOPANE, SHIITAKE MUSHROOM BURGER*, BROWN RICE AND RED BEANS, PICKLED GHERKINS, HOMEMADE VEGAN MAYO, PLANT-BASED CHEESE ALTERNATIVE, VINE TOMATO, LETTUCE AND DIPPERS*

TRIS BAVARESE

NUREMBERG SAUSAGE, FRESH SAUSAGE, AND BAVARIAN SAUSAGE WITH BEER POTATOES AND EDIT SAUCE

COSTINE ALLA GLITCH

GLITCH BEER MARINATED CBT PORK RIBS GRILLED WITH BEER POTATOES AND EDIT SAUCE

TAGLIATA DI FASSONA

GRILLED FASSONA BEEF SLICED WITH BEER-DRIED POTATOES AND EDIT SAUCE

VERDURE ALLA BRACE

INSALATA BELGA, SCAROLA, LATTUGA ROMANA, RADICCHIO E PAK CHOI, TUTTO COTTO AL MOMENTO SULLA BRACE

VITELLO TONNATO

LTLT ROUND STEAK WITH TUNA SAUCE

CRUDA DI FASSONA

RAW FASSONA BEEF ACCOMPANIED WITH HOMEMADE HAZELNUT MAYONNAISE

MINI SMASH + DIPPERS* + SOFT DRINK

PIZZA BABY + SOFT DRINK

DIPPERS*

PATATE ALLA BIRRA EDIT

BEER MARINATED POTATOES, BAKED IN THE OVEN

VERDURE GRIGLIATE

LIGHT ZUCCHINI, HORN PEPPERS, PURPLE AUBERGINES AND RADICCHIO

MIXED SALAD AND CHERRY TOMATOES

SWEET FOCACCIA WITH NUTELLA AND PISTACHIO GRANULES

“SWEET” BEER PALETTE

1 15CL DUSK DAZE PAIRED WITH GUIDO GOBINO CHOCOLATE:
– 1 INDONESIAN GIANDUJA (MADE WITH INDONESIAN COCOA, PIEDMONT HAZELNUTS AND MILK, ITALIAN SUGAR);
– 1 SALT CREAM (GIANDUJA CHOCOLATE WITH WHOLE SEA SALT AND TAGGIASCO EXTRA VIRGIN OLIVE OIL);
– 1 SINGLE-ORIGIN COCOA WAFER (GUATEMALA 70%, PHILIPPINES 75%, VENEZUELAN CHUAO 80%)

COFFEE TARTLET

CHOCOLATE TART WITH COFFEE MASCARPONE CREAM AND COFFEE DARK CHOCOLATE BEANS

CREAMY VEGAN MILK

CREAMY VEGETABLE MILK WITH PEACH JAM*

COLD BEER WITH GLITCH MOU

BEER SEMIFREDDO** WITH GLITCH BEER CARAMEL

WATER

COVER CHARGE, BREAD E SERVICE € 1,5

PUNTOPANE TURIN COMPANY BREAD

PALETTE BIRRA: LE CLASSICHE

4 ASSAGGI DI BIRRA SERVITI IN 4 BICCHIERI (DA 15 CL BICCHIERE):
MIA (HELLES), BLANCHE NOISE(BLANCHE), GLITCH SLAP(DUNKEL BOCK), IPACONDA(A.IPA), COMPRENDENDO QUINDI LE BIRRE PIÙ ICONICHE DEL NOSTRO BIRRIFICIO.

PALETTE BIRRA: ‘SALI SCENDI’

4 ASSAGGI DI BIRRA SERVITI IN 4 BICCHIERI (DA 15 CL BICCHIERE):
BARTENDER’S CHOICE (MARGARITA GOSE), CHRISTONCELLO (LEMON WITBIER), TRIP LOOP (BELGIAN TRIPEL), HOPPY VERSE (SESSION IPA).

EDIT

MIA SENZA GLUTINE – 4,8% – LAGER HELL GLUTEN FREE

EDIT

7 – 5,0% – ITALIAN MODERN KELLER

EDIT

SQUARE ONE SENZA GLUTINE – 5,0% – GERMAN PILSNER GLUTEN FREE

EDIT

BINARIO 011 – 4,7% – SUBURBAN PALE ALE

EDIT

DOUBLE DOG – 8,00% – DOUBLE IPA

EDIT

CITRUST – 5,3% – FRUITY APA

EDIT

FRIEND OR FAUX – 0,5% – APA ALCOOL FREE

EDIT

HOPPYVERSE – 4% – SESSION IPA

EDIT

IPACONDA! SENZA GLUTINE – 6,6% – AMERICAN IPA

EDIT

LIQUIFADE – 5,7% – MODERN IPA

EDIT

HOME DREAM – 5,2% – (NOT) ORDINARY IPA – GLUTEN FREE

EDIT

ROT PRISM – 5% – AMBER LAGER – GLUTEN FREE

EDIT

M84! – 7,80% – DOPPEL BOCK

EDIT

GLITCH SLAP – 6,50% – DUNKEL BOCK – GLUTEN FREE

EDIT W/ CHRISTIANIA

CHRISTONCELLO – 4,5% – LEMON WITBIER

EDIT

BLANCHE NOISE – 4,8% – ITALIAN BLANCHE

EDIT

TRIP LOOP – 8,5% – BELGIAN TRIPEL

EDIT

HEJ BRODR – 7,7% – STRONG LAGER

EDIT

BLACK MASK – 6,1% – BLACK IPA

EDIT

DUSK DAZE – 4,2% – DRY STOUT

EDIT

THE BARTENDER’S CHOICE – 3,7% – MARGARITA GOOSE

LO SHARING TAP È UNO DEI NOSTRI TAVOLI PIÙ SPECIALI E CARATTERISTICI, CONTIENE AL CENTRO UNA SPINA DALLA QUALE POTETE SPILLARVI DIRETTAMENTE LA BIRRA! SI TRATTA DI UN TAVOLO ALTO, CON COMODI SGABELLI, CON PORTATA MASSIMA 20 PERSONE. IL FUSTO DI BIRRA EDIT VIENE SCELTO INSIEME AI NOSTRI PUBLICAN IN BASE ALLE VOSTRE PREFERENZE. IL PREZZO VIENE CALCOLATO AL LITRO, CON UN MINIMO OBBLIGATORIO DI 10 LITRI.

LO SHARING TAP HA UN TEMPO DI ATTIVAZIONE DI UN PAIO D’ORE, ABBIAMO QUINDI NECESSITÀ DI SAPERLO CON ANTICIPO. PER PRENOTARE L’ESPERIENZA, SCRIVI A TORINO@EDITSPACE.COM

GEWURZTRAMINER TOBLINO DOC

FLOREALE – MORBIDO

ROERO ARNEIS – MASUCCO

FRUTTATO ED ERBACEO

SAUVIGNON ATTEMS

BARBERA D’ALBA – CASCINA CA’ROSSA

TANNICO E SECCO

SESANTA DI NEBBIOLO D’ALBA – PODERI VAIOT

FRUTTATO, PIENO

ALTA LANGA RISERVA “METODO CLASSICO” – IL CASCINONE

FRESCO, SECCO, AROMATICO

FRANCIACORTA RICCAFANA

FRESCO E PERSISTENTE

PROSECCO TORDERA SAOMI

FRESCO – SAPIDO

ROSATO SALENTO

FRESCO, FLOREALE E SAPIDO

SPRITZ

AMERICANO

VERMOUTH ROSSO CARPANO, BITTER CARPANO, SODA

NEGRONI

TANQUERAY GIN, VERMOUTH ROSSO CARPANO, BITTER CARPANO

PALOMA

TEQUILA, LIME, SODA AL POMPELMO ROSA

GIN&TONIC

VODKA LEMON

TURBO THE

THE ALLA PESCA RIFERMENTATO (5% vol)

HUGO SPRITZ

ST. GERMAIN, PROSECCO DOC, SODA

CAMPARI SPRITZ

CAMPARI, PROSECCO DOC, SODA

VERMOUTH & SODA

VERMOUTH CARPANO ANTICA FORMULA, SODA

BOULEVARDIER

VERMOUTH ROSSO CARPANO, BITTER CARPANO, BULLEIT ROSSO

SBAGLIATO

VERMOUTH ROSSO CARPANO, BITTER CARPANO, PROSECCO DOC

FERNANDITO

FERNET BRANCA, COCA COLA

GIN & TONIC 0

TANQUERAY 0.0, FEVER TREE TONICA

CEDROTINI

MARTINI FLOREALE, LIME, CEDRATA TASSONI

GIN BOMBAY SAPPHIRE

SPEZIATO E MORBIDO

THE BLUE BEETLE

SPEZIATO E ERBACEO

VOTANIKON GIN

SPEZIATO E BALSAMICO

MARE

AGRUMATO E ERBACEO

NIKKA COFFEE GIN

AGRUMATO E PEPATO

GIN DEL PROFESSORE

SPEZIATO E AGRUMATO

FLOR DE CANA 12 Y.O | NICARAGUA

DIPLOMATICO | VENEZUELA

FLOR DE CANA 18 Y.O | NICARAGUA

ZACAPA CENTENARIO 23 | GUATEMALA

JAMESON | IRISH BLENDED

BULLEIT | BOURBON

BLACK LABEL | BLENDED

BULLEIT | RYE

LAGAVULIN 16 Y.O. | ISLAY SINGLE MALT

BUSHMILLS 10 Y.0. | IRISH SINGLE MALT

PUNT E MES

CARPANO ROSSO

CARPANO ANTICA FORMULA

SMIRNOFF

KETEL ONE

SAN SIMONE

FERNET BRANCA

BRANCAMENTA

BRAULIO

AMARO DEL CAPO

AMARO AMARA

CAFFE’ BORGHETTI | LIQUORE AL CAFFE’

LIMONCELLO PALLINI

GRAPPA BIANCA

GRAPPA BARRICATA

COCA COLA

COCA COLA ZERO

GAZZOSA LURISIA

TONICA LURISIA

ARANCIATA LURISIA

LIMONATA LURISIA

GINGER BEER 

CEDRATA TASSONI

ESTATÈ LIMONE

ESTATÈ PESCA

ACE

ANANAS

PERA

PESCA

MIRTILLO

ARANCIA

ACQUA NATURALE

ACQUA GASATA